Events

For my real job, I'm evaluating graphics packages to report (informally) at tomorrow's sprint review which ones I think we should investigate further, so that at the next sprint review in two weeks, I can recommend which one we should buy. These packages cost between $1000 and $6000 per year to license. You would think that helping me choose would top the priority list of everyone involved in the demo and trial process. With that preface, here is the bug report I filed with Telerik earlier today: When...

Writing in the current Atlantic, Joe Pinsker points out that emulating the pastimes of happy cultures won't actually create a happy culture: With the release of each [World Happiness] report, which is published by the United Nations Sustainable Development Solutions Network, the question is not which country will appear at the top of the rankings, but rather which Northern European country will. Finland has been the world’s happiest country for four years running; Denmark and Norway hold all but one of...

I did a thing yesterday: Yes, the pizza at Barnaby's in Northbrook, Ill., is really that good. Today will be a bit lighter.

A person who reads The Daily Parker regularly asked me if I read any fiction, since many of my posts highlight news and opinion (non-fiction) articles I've read in the past day or two. And my annual statistics round-up have only mentioned the number of books I've read, not their names and authors. So for the reader's benefit, and my own in posterity, here are some of the books I've read recently, in no particular order: James Fell, Sh!t Went Down (#2) James S.A. Corey, The Expanse series, books 6–9 and...

Last weekend I made approximately 5 liters of chicken soup due to an unfortunate decision midway through the process to add more salt. Given the saltiness of the soup I put in mason jars, I recommend a 3:2 ratio of soup to water, meaning I effectively made 8 liters of soup. Most of it is in my freezer now, in convenient 250 mL jars, one serving apiece. Suffice it to say I have had chicken soup for lunch 3 times this week. It is, however, very delicious. Except for over-salting it (which is easily...

Travel writer Rick Stevens points out that European cities made deliberate choices to become walkable. American cities can do that too: You know, it's funny, when Americans are in Europe, they marvel at the energy and the people friendliness of the urban cores. But oftentimes, they don't put it together.  But you walk around these towns—you walk around Rome, you walk around Copenhagen, you walk around Amsterdam and Warsaw—and think, “Where are all the cars? There's just happy people.” I was in...